Description

Enjoy a lovely Saturday evening at Becker Vineyards with dinner in the Lavender Haus Special Events Hall on Saturday, June 27, 2026. 

The Welcome Reception begins at 5:00 PM with a light wine and cheese reception. A sit-down lunch follows at 5:30 PM. Relish a multi-course menu created by our Estate Chef Tyler Anderegg, paired with Becker Vineyards' award-winning wines. There's no better way to spend a Saturday than with good food, great wine, and enjoyable company. 

Menu 

Salade Nicoise 

Chutoro• Cured Egg Yolk • Tapenade 

Squid Ink Pasta 

Lobster• Bone Marrow 

Bangers And Mash 

Brûlée Peach• Beurre Noisette 

Sea Bass En Padillote 

Dashi, Garden Vegetables 

Paris Brest 

Strawberry, Marscapone Crème 

Reservations Required and seating is limited to 40 people, tickets are non-refundable but can be transferred. 

https://beckervineyards.com/products/chefs-table-june-2026