Description

Join us for a welcoming, hands-on brunch inspired by the timeless comfort of French café cooking. In this class, you’ll work alongside our chef to prepare a thoughtfully balanced menu that feels both refined and approachable—perfect for slow mornings, casual entertaining, or elevating everyday brunch at home. 

Chef: Stella Karp 

Menu: • Mixed Greens with Goat Cheese, Pecans with Sherry Vinaigrette • Croque Madame • Roasted Rosemary Potatoes and Asparagus • Triple Berry Streusel Tart 

Overview 

Join us for a 2.5–3 hour hands-on cooking experience where you’ll cook, taste, sip, learn, and connect. Each class blends immersive culinary instruction with lifestyle cooking skills—from smart shopping to ingredient selection, substitutions, and chef-driven techniques. You’ll enjoy a full meal with perfectly paired wines, and take home a beautifully printed recipe booklet with step-by-step instructions so you can recreate the magic at home. 

https://store.fwfarmstead.com/products/cafe-classics-a-cozy-french-inspired-brunch-table-march-7-2026?start=2026-03-01T00:00&select=2026-03-07T10:30